LEARN TO COOK - THE NEWLYNS WAY

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About The Course

In this advanced class, indulge yourself in spending a day making a cross section of as many patisserie treats from the list below as we can cram into five hours! From tarts to choux, doughnuts to ice cream, gateaux, mousses, layered pastries...the possibilities are endless. 

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Cookery Course: Patisserie
Sun 4 Aug 2024 • 10:00 – 15:00