We Just Need A Few More Details
Number of people
1
2
3
4
5
6
First person
Full Name
Age
Over 18
Under 18
Medical or Dietary Requirements
Second person
Full Name
Age
Over 18
Under 18
Medical or Dietary Requirements
Third person
Full Name
Age
Over 18
Under 18
Medical or Dietary Requirements
Forth person
Full Name
Age
Over 18
Under 18
Medical or Dietary Requirements
Fifth person
Full Name
Age
Over 18
Under 18
Medical or Dietary Requirements
Sixth person
Full Name
Age
Over 18
Under 18
Medical or Dietary Requirements
About The Course
In this class you will learn four simple dishes that would be great for a week night supper, using cost effective cuts from our butchery counter.
Sample dishes include:
- Chicken, leek and cheddar pie
- Pork masala
- Lamb tagine
- Cottage pie
You Are Booking
Cookery Course: Simple Suppers
Wed 7 Oct 2026 • 10:00 – 15:00



